Low Carb Chicken & Waffles
When only comfort food will do, go ahead and put chicken and waffles on your short list. Chicken and waffles are a staple in culinary traditions including “soul food” and southern cuisine. There are many different stories that claim to be the origin of chicken and waffles from LA to Georgia to Harlem. Like many recipes, there have been hundreds of chefs and cities all claim credit for the original. However, the one undisputed fact about chicken and waffles is their link to African American cuisine. Whether the recipe was invented in jazz clubs in New York, or in the 1700s when the waffle iron became an American staple, what can be said is that they are delicious.
Almond and coconut flour waffles, topped with Southern fried Mary's organic chicken, served with sugar-free maple syrup, and fresh strawberries on the side.
452 calories, Protein 37g, Carbs 11g, Fat 28g, Cholesterol 203mg, Sodium 270mg, Fiber 4g, Sugar 2g
This data is provided by Nutritionix and is an estimate only.
Pre-Workout / Keto / Paleo / Dairy-Free / Gluten Free